Welcome to Catering2You

 

During these exceptional times we have decided to restrict the number of our warehouse team working at the same time which has resulted in a reduction on the number of orders we can process daily. 

We are proud to offer a five working day delivery service to give you the assurance that when your goods are ordered that’s one less thing to worry about.

 

Spiced Pumpkin Halloween Soup

We seem to have gone from summer one day to winter the next so what better way to warm up than with a delicious spiced soup. With Halloween just around the corner, we've added a spooky touch to it!

Time:  30 - 40 minutes

Ingredients:

1 tbsp Vegetable Oil
1 Large White Onion (diced)
2 Garlic Cloves (crushed)
1/2 tsp Ground Coriander
1/2 tsp Ground Cumin
1/2 tsp Chilli Flakes (depending on how much spice you like)
1kg Pumpkin (peeled & chopped into 2cm squares)
1l Chicken Stock
100ml Coconut milk or cream

1. Gently heat vegetable oil in a pan then add the diced onion. Slowly fry the onion until it is softened.
2. Add garlic, coriander, cumin and chilli. Cook for a further 2 minutes or until fragrant. Throw in the pumpkin and cook until slightly softened.
3. Add in stock. Bring to a boil then turn down to simmer for 12-15 minutes or until the pumpkin is properly softened.
4. Leave to cool slightly then blend in batches until smooth.
5. When the soup needs to be served, add back into a pan, heat up and stir in cream. Season with salt and pepper.
6. To serve, put a dot of cream in the center then proceed to draw a circle around the dot and another circle around that circle and so on. Take a tooth pick and gently draw lines from the dot in the center outwards and continue to go round so you have the pattern of what looks like a spiders web. Garnish with some fresh parsley and serve with crusty bread.